This Winter

I have- and I kid you not- 4 half written blog posts lying in various places: 2 drafts on this blog, 2 as word documents, and I probably have random ideas scribbled in note books that adorn my desk and bed side table.  For the most part, the themes center around South Africa, and they are … More This Winter

En Vacance

  Hello again, from a very grey, wet, morbidly oppressive European January.  I’m tucked away in my kitchen- it has the most amount of natural light in our apartment, but I still need the overhead light on.  On the other side of the door, the girls have spread their toys as far as I allow … More En Vacance

A Sense-ation

I’ve spent 18 months encouraging myself to not miss home. I’ve waxed lyrically about the perks of my European town. Cycle paths. Free schooling. Efficient Effective state medical. A most amazing group of fabulous international and local friends. That I can be a SAHM.  Guilt free. Internet connectivity. Cheap internet connectivity. Public transport. German beer. … More A Sense-ation

A little vent.

There is something about the 21st century that is getting up my nose.   Back in the ‘old ages’, writing opinion pieces was limited to real journalists, and the occasional ‘letters to the editor’, which were ususally edited. The norm now is that anybody and everybody spouts opinions in several very public arenas.   I … More A little vent.

Vapiano

When we announced to various people last year that we were moving to France, one of the many responses were that of “How exciting for you to be going to live in the food capital of the world!” I was quick to point out that I had no interest in working as a chef in … More Vapiano

Winter

Growing up on Netherby Farm means that I am no stranger to real winters. Boston itself is nestled in the foothills of the Southern Drakensberg, which is located roughly 1500m altitude. Winter in the most part of South Africa is dry- it is only the Western Cape region that has real rain to speak of … More Winter

Home-made Muesli

Muesli as a breakfast cereal here in Strasbourg is not tres popular.  Certainly the shelf space dedicated to it is a quarter of that which is would take up in South Africa.  That which you can find is often very expensive and most definitely not value for money.  The same goes for German Muesli.  In … More Home-made Muesli

5 Minutes

Quiet, just a little bit of stillness for a little while.  I have a cup of tea at my wrist, tunes playing on my docking station, lentils braising on my stove, to accompany the grilled… maybe poached… chicken breasts I am having for dinner, and the girls are wrapped up in a little bit of … More 5 Minutes

DIE TAAL

There is one thing for certain that many South African’s living near Perth, Sydney, Melbourne, Auckland, London, Edinburgh and Dublin cannot do easily:  have a private, loud conversation in Afrikaans without running the risk that some stranger will chip in with their 10c opinion. I am much more fortunate here in Strasbourg.  I think the … More DIE TAAL